Recipe of Award-winning Banana Bread

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Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Start out with changing the lights. Naturally you shouldn't confine this to just the cooking area. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it takes place in other parts of the house also. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to banana bread recipe. You can have banana bread using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Banana Bread:

1. Take 250 g of Flour (2 Cups).
2. Prepare 150 g of Sugar (3/4 Cup).
3. Get 4 of Over Ripe Bananas.
4. Take 2 of Large Eggs.
5. Provide 80 g of Oil or 1/2 Cup Margarine/butter.
6. Use 1 Teaspoon of Baking Powder.
7. Use 1 Teaspoon of Baking Soda.
8. Prepare 30 g of Plain Youghurt (2 Tablespoon).
9. Use 1 Teaspoon of Vanilla Flavour.
10. Use 1/8 Teaspoon of Cinnamon.
11. Take 1/4 Teaspoon of Salt.
12. Take of Coconut Flakes & Dried Mixed Fruits (Garnish).

Instructions to make Banana Bread:

1. Preheat your oven to 180 degrees centigrade. Grease the loaf pan or foil plate. Sift flour, baking powder, baking soda, cinnamon and salt together in a bowl and set aside. Use a fork or potato masher to mash the bananas..
2. Mix sugar, eggs, oil, flavour and yoghurt using a mixer or a hand whisk until light and frothy..
3. Add the flour gradually and mix on low if using a mixer. You can also fold in the flour with a spatula..
4. Add the mashed bananas and fold in..
5. Pour the batter into the prepared pan and garnish with your favourite toppings..
6. Bake for 45-50 minutes or till a toothpick inserted comes out clean. Allow to cool down completely before serving..
7. NOTE: You will need overripe bananas in order to achieve a lovely moist texture and abundant aroma. If your bananas are just ripe and not overripe, no need to wait. Place the bananas in a baking tray in a 350 degrees Fahrenheit preheated oven for 10 minutes or until the skin turns brown-black. Allow to cool. Then mash. If you are using butter or margarine, cream with sugar until light and fluffy before adding the wet ingredients, followed by the dry ingredients then the mashed bananas..

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit.

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